Keri's Meatballs

2 lbs. ground beef
1 c. grated carrots
¼ c. chopped green onion
1 T. dried parsley
½ c. oats
1 t. salt
¼ t. pepper
1 T. dry ranch dressing mix

Line pan with tinfoil.
Bake at 400 for 20 minutes.

GRAVY:
2 cans cream of chicken soup & 1 ½ c. milk
OR 1 bottle Chipotle sauce

After you make these, put them in a crock-pot with a bottle of this fabulous stuff... TO DIE FOR!!!

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