3 chicken bullion cubes
2 stalks celery, chopped
4 Cups water
2 large carrots, grated
6 potatoes diced
,3 bacon strips cooked and crumbled
1 onion, diced
Salt and Pepper to taste
Cook until tender.
Slightly mash the potatoes.
Add sour cream and Cheese to your taste.
Popular Posts
-
I've been meaning to make this recipe for quite some years time now. I first saw Bill make it on one of his TV shows and went out to b... -
Regular readers will know that scones are not my forte. Rock cakes I can produce in abundance, even with a light touch, but a nice fluffy, ... -
This is one of the dishes that James made at this year's Good Food Show . It is my kind of meal, a warming one pot that is perfect reme... -
I know I'm leaving it a bit late to finally be posting this recipe but trust me when I say its worth waiting for. This is another Nigel... -
This is one of "those" recipes. You know the ones I am referring to, the ones you cut out of a magazine and then store away to m... -
... and an announcement! The party last night was lots of fun, Miss KH had no idea and was completely surprised. And Miss KH is soon to be ... -
I was feeling creative the other day, and had a box of CoCo Wheats in the pantry. I saw a recipe for brownies on the box. I made a few chan... -
This is my latest cake creation, order by somebody in the building I work in. The original order seemed very straight forward, a cake made ... -
When it comes to the new Whoopie Pie craze I concluded that I had resisted long enough. As much as my loyalties lie with cupcakes I kinda f... -
Ingredients: Mango (Raw) - Pachai Mangai - 1no. Raw rice - Pacharisi - 1 cup Mustard seeds - Kadugu - 1 tea spoon Cumin seeds - Jeeragam - ...
Posts
0 comments:
Post a comment to: Potato Soup