Menu Plan Monday Jan 17--Jan 21
Breakfasts:
Oatmeal with peaches and cinnamon
omelets
whole wheat bagels with fruit and eggs(on the side)
cereal with bananas
Snacks:
fruit and yogurt smoothies
cheese sticks
fruit
Chicken salad on sandwich thins
Dinners:
bruschetta topped chicken and broccoli
beer stew mexicana (we never got to this last week)
ginger chicken, brown rice, and broccoli
bean soup
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