After making the
Easter babka last week, I had some leftover lemons. They say, "When life gives you lemons, make lemonade," so that is what I did. This was my first homemade lemonade experience. I actually don't like lemonade all that much, but sometimes it just sounds good. This was the best lemonade I've ever had! My daughter and I drank all of it in one afternoon! I may be a lemonade lover after all.
I added frozen strawberries to the lemonade. This is completely optional. The longer they sit in there, the more strawberry flavor your lemonade will have.
6 oz lemon juice (from real lemons)
2 oz agave nectar
2 oz honey
water
optional: frozen strawberries
- Mix lemon juice, agave, and honey in a 2-qt pitcher.
- Fill with water.
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