So the point of my blog is to share the things we eat on a budget. Sometimes I go overboard and get excited about cooking crazy and delicious things that I forget that sometimes, simple things are worth posting too. This was one of the easiest dinners I have made in a while...and it only cost about $4 for dinner and leftovers for lunch the next day! Cheap and packed full of veggies and flavor!
1 bag stir fry veggies ($2.99 @ Aldi)
1 lb chicken, cubed
- Saute the chicken in canola oil. I added a little 5 spice powder for extra flavor.
- Follow the directions on the package of stir fry veggies...and add the chicken. Aldi has 2 types of stir fry-original and teriyaki. I used the original this time.
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