post? Yuck!
I'm trying something new this week by roasting my own turkey breast in an attempt to make lunch meat...or at least snack size portions. Deli meat is $5.99/lb, but you can get four pounds of turkey breast for $9.99. I figured it was worth a shot. I can cook and slice meat, right? I'll let you know.
What you are here for....The menu plan:
Breakfasts
cinnamon apple oatmeal
turkey patties and fruit
muffins
Lunches/snacks
leftovers
berry slushies (frozen berries blended with ice)
turkey breast slices
baby carrots, apples, bananas
Dinners
Saturday-Portobello "Pizzas"
Sunday- Meatballs, broccoli topped baked potatoes
Monday-Asian spiced pork chops, brown rice, asparagus
Tuesday- Taco Salad, homemade "refried" beans
Wednesday- Chicken Curry, brown rice, asparagus
Thursday-Meatloaf, mashed potatoes, broccoli
Friday- aztec chicken, oven fries, broccoli
This is linked up to Menu Plan Mondays at orgjunkie.com
Stop by her site to see lots of menu plans!
I'm pretty excited about the food I've planned this week. Last week did not go over so well with us. I don't know if you saw my
Subscribe to:
Post Comments (Atom)
0 comments:
Post a comment to: Menu Plan Monday 10/16--10/22